What a warm welcome we got at the Park Plaza Ludhiana, we we're at the reception and we're busy doing the formalities to check in there, F& B Manager Abhishek Raizada saw us from a distance, came and greeted us, we didn't even know that we were connected on Social Media..... impact of Social Media...., whereas he recognized and was really surprised and happy to receive us. Exec Chef is Shibiraj Saha, whom we had met on our last visit to this place and the GM is Surajit Chatterjee whom met for the first time. Thanks to you all for spending some quality time with us.
Centrally located, this property is spread in huge area, artistically done up spacious lobby, looks lively with the Panorama, the all day dining place is right there.
Were not very hungry to just had few starters and the dessert. Cocktail....Vodka based Orange and Cranberry juice infused was amazing with lovely colour.
Prawns Sizzlers were mind blowing also the Galouti Kebab..... creamy in texture. Fish and Chicken Malai Tikka were perfect with balanced spices.
Rasmalai with a twist ..... Cream and Strawberries, beautiful presentation and of course tasted awesome.
This trip to Ludhiana was to attend #PCTE's 6th International Hospitality & Tourism Conclave & Conference. Park Plaza was the hospitality partner.
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