The age old ceremony of Cake Mixing starts a few months
before Christmas and the winter festivities and is considered to be good for
tidings and happiness.
Attended this ceremony hosted by THE SURYA, New Delhi on 28th
October, 2015. The GM, Pankaj Mathur and Exec Chef Sanjay Issac Thomas greeted
us with warmth and led to the ceremony.
All wore Gloves, Apron and Cap before starting the ceremony.
All the fruits, Cherries, Tutti Fruiti, Black Currents, Raisins, Spices and Nuts
are mixed with Rum, Wine and Whiskey to soak the fruits. The sugar content of
the liquor and fruit juices help preserve the ingredients. Plum Cake is
considered a perfect energy cake as it is very rich.
This mixture will be stored until Christmas .On the
Christmas Eve this mixture will be blended with cake batter to make the
traditional PLUM CAKE.
It was a fun filled evening followed by High Tea with a lavish spread.
Thoroughly enjoyed the whole ceremony with great enthusiasm with the team THE SURYA.
The sugar content of the liquor and fruit juices help preserve the ingredients. Plum Cake is considered a perfect energy cake as it is very rich.
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