CASA MODERNA, a restaurant in Panjim, Goa run by SUNITHA SHETTY, a passionate culinary expert.....

SUNITHA SHETTY, a very sweet and talented lady, basically from Mangalore, South India, settled in Goa for many years now. She has a passion for cooking, not trained from any Institute, learned the art of cooking all by herself.

For almost three years, she is running her own restaurant, CASA MODERNA in Panjim, Goa. A very basic restaurant with the focus on food, located at a very prominent place.

Recently she participated in Goan Chef Awards conducted in honour of Late young Chef Boris do Rego and got five awards in five different categories and became the second runner up in Restaurant’s categories as a whole.

Had the opportunity to relish some of the delicacies crafted by her and for that she makes her own spices with fresh ingredients which one can realize once you have the food there.

PRAWN GHEE ROAST…..a popular Mangalorean dish with distinct aroma and red in colour was awesome. CHICKEN URVAL…..again a Mangalorean dish with fiery red colour was rich in taste. PANEER TIKKA with Veges…..was perfect.

KORI GASSI CHICKEN…..Coconut based gravy fiery red in colour made with red chillies was served with Rice crispies. Delicious with aroma of fresh ingredients.

CHICKEN CURRY with RICE…..perfectly done with succulent juicy chicken .

Whenever in Goa, one must visit CASA MODERNA to relish the authentic and fresh food !