Tuesday 25 June 2019

Every weekend there is going to be an exciting new theme dinner at CafeOn 3, Holiday Inn, Mayur Vihar



 Every weekend there is going to be an exciting new theme dinner at Cafe On 3, Holiday Inn, Mayur Vihar. This time the theme is Mediterranean Delight. Wonderful array of delicacies are there to relish and the best part is that every thing is made in house, from dishes to breads, to desserts.

Marvelous food we had here. Very light, non oily, non spicy, excellent food and the presentation was so beautiful, just loved it. Chef Sanjay Mishra  has done incredible job, along with Chef Rajender Chauhan and their team. The taste of the food was close to Indian taste, they also use many spices which we Indians use, mostly in powdered form. Chickpeas are used extensively here.


Wonderful display of Mediterranean Mezze.....Hummus, Mountable, Mohamara, Labneh, Tzatziki, Tabbouleh, Marinated Olives, Dolmas, Marinated Feta, Pickled Veges, Baba Ganoush.......





Crisp light starters we had..... Spinach & Feta Fatayer, Chicken Sambousek..... Chicken stuffed small crisp gujiya style. Cigare Boregi.... Turkish fried feta rolls, Shawarma..... awesome Chicken stuffed with yoghurt sauce. All excellent crisp, soft starters.
Harira Soup..... awesome filling soup made with Lamb, Chickpeas, Tomatoes Turmeric, Cinnamon, Black Pepper, Ginger......


Koshari ....This is an Egyptian dish made with Rice, Lentil, Macaroni, Tomato Sauce, Vineger,.... garnished with Chickpeas and fried Onions. Wonderful, complete dish in itself. 
Labnese Okra Stew.....done with Okra and Tomatoes and spices, was awesome. Never had Okra like this.
Cous Cous and Moroccan Veg Stew...... again a complete meal and delicious.
Sayadiah..... Arabic Fish with Rice. Here the rice is done with fish stock. Beautiful presentation and tastes so good.
Saloonat Laham....This is an Arabic delicacy done with Lamb and Potato in Arabic spices.

Lip-smacking Arebic desserts..... Baklava, Umm Ali, Mahalabiya, Basbousa.....all made in house.



Had a wonderful experience. Keep up the good work team Holiday Inn.

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