Ideally located at the intersection at Okhla Pase 1, the
Crowne Plaza Today New Delhi is a 5 star IHG Brand Hotel with all the modern
amenities. The Lobby with very high ceiling with Spiral Crystal Hanging lights
is quite inviting. The Hotel has all day dining place Edesia, French Heart the
pastry lounge, Copper Bar & Lounge and the ChaoBella, a Chinese and Italian
outlet.
CHAOBELLA these days is celebrating Chill n Grill from 20th
Nov to 20th December, 2016. The place is awesome with huge area and
Alfresco seating is perfect for this weather. A very big live screen enhances the
ambiance, has live kitchens too along with choicest spirits to unwind in
luxurious couches.
Had a variety of DIMSUMS, the translucent wrapper stuffed
with Chicken, Prawns, Corn and Spinach were light and healthy and some of them
were presented beautifully on a nice platter. Thin Crust PIZZA with smoked
chicken topping was excellent with crispy base. Enjoyed some refreshing
cocktails along.
SIZZLING VEG PLATTER with Baby corn, Red & Yellow
Pepper, Sweet Potato, Cottage Cheese,……with BBQ Sauce and NON VEG PLATTER with
Smoked Chicken, Lamb Chop, German Sausage,……all perfectly done, a delight to
have.
Relished the Choco Fondont
and Date Pan Cake.
Exec Chef Sudershan Bhandari is experienced and knows his
job well, F&B Manager Anand Thakur and Marketing Manager Sebontee Arora are poised and great in hospitality and not
to forget the ever smiling server Jagbeer.
ChaoBella at Crowne Plaza Today New Delhi Okhla, a Chinese and Italian outlet is celebrating Chill n Grill from 20th Nov to 20th December, 2016.
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