Friday, 29 July 2016

NUKKADWALA.....A VATIKA GROUP venture at JMD Megapolis and a growing chain with street food from different states of India


VATIKA group, the leading real estate developer in India have ventured into Food Industry by opening NUKKADWALA, a quick service restaurant, few months back, the first one is in Town Square on NH8 in Sector 83.

Now the fourth one is come up in the commercial hub JMD Megapolis on Sohna Road, Gurgoan. The restaurant is casual yet stylish with colorful posters of the common street food vendors of India. Vibrant colorful lamps hanging from the ceiling giving a magnificent look to the Nukkad, the street corner as we call it.

After a thorough study and travelling for months to get the original cuisines of different states of India, the team Nukkadwala has brought some of the best and popular street food for people to relish the delicacies in the comfort of an air conditioned restaurant.


KONKANI SOL KADI…..a speciality of Konkan region, the refreshing drink made with coconut base , a hint of kokum along with Konkani spices. MEERUT SHIKANJI……very famous refreshing nimbu pani with a twist. LASSI PAPPAYA & PINEAPPLE…..delicious lassi made with fresh papaya, pineapple, milk, yoghurt and sugar. LASSI MANGO & SAFFRON….again very delicious lassi made with mongo, milk, yoghurt, a dash of saffron and sugar.


KANDE POHA…..Maharashtrian flattened rice done with onion served with green chutney was okay , would like to add some veges to it. PARSI AKURI…..Parsi originated dish, the scrambled egg with spicy served on pav. AMCHI VADA PAV……the Mumbaiya style , potato vada patty served with pav was spicy and tasty. BUN ANDA……steamed egg on pav with mayonnaise.


PUNJABI ROOSTER BURGER……the authentic Punjabi chicken patty, awesome, crisp, not to be missed. EAST INDIA BURGER……Bun with the crisp patty made with the recipe of khansamaas of Chittagong used to make for the British rulers, was just perfect.

KUTCHI DABELI……famous Kutch street food, pav stuffed with special spices of Kutch, chutney, nuts, quite filling. BHUNA GOSHT ROLL…..Kolkata’s famous street food, perfectly done gosht with spices and sauce in a wrap. REDI KEEMA KULCHA…….Mumbai style minced mutton done with spices, served with soft kulcha.


For the desserts, we tried SHAHI TUKDA…….fried bread dipped in sugar syrup, plated on top with rabadi done with kesar and pista…..delicious but a bit more sweet. LAGAN NU CUSTARD……It’s a Parsi style caramel custard baked with milk and egg.

NUKKADWALA is a growing chain, will be coming up some more outlets soon.

Grab the anytime food with very very competitive prices at the Nukkadwala, now not just the street corner, a hygienic place with comfort.

1 comment:

  1. Grab the anytime food with very very competitive prices at the Nukkadwala, now not just the street corner, a hygienic place with comfort.

    ReplyDelete